natural wine


Mixed Olives   5
Potato Chips   3
Bread & Salty Butter   5

Tilda’s Gildas
skewers of manzanilla olive, anchovy fillet & guindilla pepper   3

Gigante Beans
herbs, sherry vinegar & shaved fennel   7

parcels of manchego, artichoke heart & speck   10

Smoked Trout Dip
creme fraiche & dill, served with potato chips   14

Picnic Sandwich
while it lasts - on ciabatta - messy but good

* Classique:
flaked tuna, haricots verts, piquillo pepper, medium-boiled egg, potatoes, salsa verde   10

* Veganique:
artichoke hearts, red potatoes, haricots verts, piquillo pepper, olive relish, preserved tomatoes, shave fennel, salsa verde   10


Tinned Fish Board
select a tin from Tilda’s pantry & we’ll dress it up with bread, butter & salsa verde   tin price + 5

Mixed Board

select from daily charcuterie and cheeses

mix of three   19
mix of five   27

• Sample menu, selections and pricing may change.

No reservations, just pop in!
1507 Echo Park Ave, Los Angeles, Calif.  *  213 995 6090  *